Kent D. Rausch

• Nutrient recovery in coproducts made from corn processing
• Membrane filtration for improved nutrient content and value of coproducts
• Process research to improve value of coproducts

• ABE 483 - Eng Properties of Food Mat
• ABE 485 - Food and Process Eng Design

• Ph.D., Agricultural Engineering, University of Illinois, 1993
• M.S., Agricultural Engineering, University of Missouri, 1989
• B.S., Agricultural Engineering, University of Missouri, 1987

• Associate Professor, August 2006-date, Agricultural and Biological Engineering Department, University of Illinois
• Assistant Professor, March 21, 2000-August 2006, Agricultural Engineering Department, University of Illinois
• Visiting Assistant Professor, July 30, 1997-March 20, 2000, Food and Bioprocess Engineering - Agricultural Engineering Department, University of Illinois
• Assistant Professor, Dec 19, 1994-July 29, 1997, Food Engineering Specialist - Biological and Agricultural Engineering Department, Kansas State University
• Product Development Engineer, Aug 1993 to Nov 1994, Cerestar USA, Hammond, IN.

• Phi Tau Sigma, Honor Society of Food Science, initiated 1995
• Order of the Engineer, inducted 1998
• An Incomplete List of Teachers Ranked as Excellent, UIUC: Spring 1999, 2000, 2001 and Fall 1999, 2000
• Engineering Council Award for Excellence in Advising, UIUC, March 2002

Publications

International Starch Conference