Food and Bioprocess Engineering Electives (4 hours)

HOURS	TECHNICAL ELECTIVES
4	ABE 425-Eng Measurement Systems
3	ABE 426-Applied Machine Vision
4	ABE 440-Applied Statistical Methods I or CEE 202 or IE 300, or STAT 400/MATH 463
3	ABE 482-Package Engineering
2	ABE 485-Food and Process Engrg Design
3	ABE 487-Grain Drying and Conditioning
3	ABE 489-Process Des for Corn Milling
3	CHBE 440-Process Control and Dynamics
3	GE 330-OR Meth for Profit & Value Eng
2	MCB 312-Applied Microbiology Methods
3.5	ME 360-Signal Proc, Inst and Control
3	ME 370-Mechanical Design, I
Other electives subject to approval.